We have made a commitment to use locally produced sausages, bacon, eggs and mushrooms for our cooked breakfasts as much as possible.

Breakfast Menu
The breakfast room at The Norfolk guest house, Felixstowe
  • A wide range of cereals
  • Orange Juice, Cranberry Juice
  • Grapefruit segments
  • Teas
  • Filter Coffee
  • Decaffeinated Tea or Coffee is available
  • Choice of Yoghurts
  • Fresh Fruit
  • Wholemeal or white toast
  • Marmalades, conserves, Marmite or local honey
  • Skimmed or semi skimmed milk

Full English breakfast

Your choice from:
  • Bacon, chipolata sausages, eggs (scrambled or fried), tomatoes, mushrooms and Heinz baked beans.
Scrambled egg with smoked salmonOr perhaps a lighter breakfast:
  • Scrambled Egg with Smoked Salmon on toast
  • Scrambled Egg on toast
  • Omelettes (plain, mushroom or cheese)
  • All with the choice of adding tomatoes, mushrooms or beans.
Breakfast is available between 7.30am and 9am

Information about allergens in food served on these premises is displayed in the dining room with a copy in the information pack in your room.

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